r/FoodvideosNORULES

I was going to make sandwiches but it was easier to dig in 🤣

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"And we are spoiled because we throw out perfectly good tiramisu because it has a little tiny hair on it" - Michael Scott

After watching that episode of the office a million times and never having tired tiramisu, I made one 🤣

Since I needed 16oz of marscapone, I want with half regular and half chocolate, whisk it in a bowl until creamy and set aside.

In 2 other bowls or pots, separate 4 egg whites & yolks.

Bring some water in a pot to a boil, reduce heat, and whisk the yolks over it w/ 2/3cup sugar until combined and it gets a glossy fluffy look.

Add the egg mix to the marscapone, 1tsp vanilla, 1/4tsp salt, & whisk until combined.

Bring the water back to a boil, reduce heat, and whip the egg whites w/ 1/3cup sugar over until you can flip the bowl upside down without anything falling out, then fold into the marscapone mix.

Dip the lady fingers in espresso, cover w/ half of the mix, another layer of dipped fingers, cover w/ the other half, top w/ cocoa powder, chill overnight, & enjoy!

What do you do when chicken quarters are on sale? You peel them then stuff the skin 😆

Today on "Will it Blackstone?" Buffalo Chicken Ballotine

I also made some breakfast wraps and frozen pretzels 😂 the pretzels are actually great on here, leave them off to the side with some butter until they soften up, kinda like pizza rolls 🤣

This is how to make less than $5 of chicken look fancy 😁 it helps if it's partially frozen, it's easier to handle and less slippery/floppy Remove the skin and bones (save the bones to make a stock). Season the chicken w/ salt, pepper, paprika, and toss it with minced onion, garlic, and cheddar cheese. Roll it tight in the skin, rub w/ salt, and chill until ready to cook. Brown each side on medium heat until crispy and cooked through, brush w/ buffalo sauce, and enjoy!

I drizzled these with the same sauce in the breakfast wraps...

1/2c mayo

1/2c sour cream

1tbsp dijon

1tsp worcestershire

1/2tbsp lemon juice

1/2tbsp pickle juice

1/2tsp salt

1/2tsp pepper

1tsp onion powder

1tsp garlic powder

1/2tsp dill

Mix & adjust to taste