u/Absent-Light-12

Everything I make, no matter what my intended eating goal is, always—when tortillas are around—turns into tacos.

Breakfast was two sunny-side-up eggs, Italian chicken sausage, carne asada encebollada, and fried onion and tomato with grated pepper jack.

Salt and pepper* for the eggs and tomato/onion.

Table essentials, kimchi radish and chile de aceite from a birria spot.

Is it r/mexicanfood because I leaned on the gastronomy or is it r/mexicanfood because I’m Mexican…

Two eggs sunny side up, the last of my refried beans, Italian chicken sausage, and some fried tomato. Just missing a jalapeño for the crunch and freshness.
The beans are topped with microplaned pepper jack cheese.

Provecho