







This little guy is probably 100 years old now. It started as a propagation from a grandparent. No idea how old it was when they got it.
I'm in the process of making it more manageable by dividing as well and figured I'd just put them out on the curb for free. Door for scale.
Any recommendations on soil? I'm using Jacks gritty mix for the cuttings going to the family, it's a little costly for freebies .
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