What can I do with this frothy chicken leg water? If anything?
I have a very large dog and have found it cheaper to make his food than to buy dog food. Part of this process is every two-ish days I take around 20 super cheap chicken legs and boil them without seasoning for about an hour. After theyre cooked I take the chicken legs out and use all the meat to feed my dog. I am left with a bunch of chicken bones and a big pot of unseasoned chicken leg water with a bunch of floaty frothy dark chicken leg bits in it.
Most of the time I just throw all of it away but the time before last I tried making beans with the "chicken broth". It wasnt the worst thing, and I am by no means picky, but the little bits of chicken were actually the worst part and the texture was awful.
Do I need to strain it somehow? Can I use this stuff? I feel bad just throwing it away because I make tons of it but also it's just me and my dog and after eating these gross beans for 3 days I am losing hope.