u/Dineh-Caveman

On night stand display. The Scout Trooper took forever to get here.

40oz Arkansas wildflower honey

1 Gal Apple Juice

2 lbs strawberry blueberry mango mash

Pectic enzyme & bentonite

D47

4/12/26

SG 1.112

5/17/26

FG 1.000

14.9% ABV according to Meadmakr

Yield- 1gal plus 1.75 16oz bottles, the pectic really released a good quantity of liquid from the fruit

Temps ranged from 60*F - 73*F. Didn't get any sulfur flavors or aroma. Just super ripe pineapple ferment aroma.

Taste - completely dry, Blueberry and mango flavors come through, very light strawberry.

And now to age for 3 months to get rid of the pineapple hooch aroma.