u/Federal-Stranger2665

Hihi everyone!!😬 I want to share something interesting from National Gallery Singapore about sketching around the Civic District. I really liked how it talks about slowing down and observing spaces differently. Makes me want to bring a sketchbook out again honestly 🥹

https://www.nationalgallery.sg/sg/en/the-gallery-edit/sketching-places-in-civic-district.html

Found this recipe and it looks way more legit than I expected for a vegetarian rendang. The mushroom seems like it would absorb the sauce really well.

I’m trying to cut down on meat but still want dishes that feel “complete,” if that makes sense 😅

Curious if this is actually worth trying.

Recipe here:
https://mindofoods.com/vegetarian-rendang-lion-mane-mushroom/