What should I cook with a diabolical amount of onion?
Ingredient list in my fridge:
- Red onions
- White onions
- Sweet onions
- Shallots
- Pickled onions
My girlfriend is out of town for a few days. I do most of the cooking around the house but she hates onions so I can never cook with them and always have to choose lesser, inferior aromatics. Since I’ll be cooking for myself, I bought a shit ton of onions. Give me some ideas for what I can make that will be loaded with slimy yummy oniony goodness. Bonus points if it requires lots of precise, thin cuts so I have an excuse to sharpen my knives while she’s gone. Double bonus points if it doesn’t include meat and cheese, since that’s all she ever wants to eat.
u/JoshFalkenCPE1704TKS — 7 days ago