u/LaudyLoudy

Just as the title says! I’ve been making a tasty coldbrew with a ratio I finally liked with beans I found on Amazon, steeping from 22-25 hours at room temp depending on when I got home from work. I recently got some new beans because I forgot to restock and didn’t wanna wait for them to ship, so I picked them up at BJ’s (Costco style warehouse shopping for those who don’t have one nearby). I did the exact same thing I did with the other beans but this one tasted so bitter I couldn’t even make myself swallow.

Is it the type of roast? Do I need to treat it differently? Brand of beans maybe? Any tips would be super welcome because I’d like to get through this bag of beans 😭