▲ 11 r/BalticStates
What distinguishes traditional rye bread in Estonia, Latvia and Lithuania?
Which differences in ingredients or preparation are most useful for comparing traditional rye breads across the Baltic states? Local bread names with English explanations would help make the comparison concrete. If you know a particular regional style, what sets it apart from other rye breads in your country?
u/No-Newt-3462 — 4 days ago