u/PizzaEmbarrassed6367

This one has a bit of a Sicilian flavour!!
Homemade tomato sauce
Eggplant
Smoked mozzarella
Ricotta cheese

I’d love to share with all of you the pizza I made yesterday!
This is one of the most genuine pizza I’ve ever made!
I’ve use an homemade tomato sauce made by my grandma, smoked provola and aubergines. Out of the oven aged ricotta cheese.

This pizza is made with a direct dough, 67% hydro, 3% salt, 36hrs maturation.

Hi guys!! Here is my pizza diavola 2.0.
40hrs fermentation
67% hydration
Tomato sauce
Spicy spianata from Calabria
Stracciatella
Homemade hot honey

I hope you enjoy it!!