▲ 2 r/KamadoJoe
Joetisserie with slo roller on big joe
Has anyone used the joetisserie with no spit and the holes blocked and the slo roller together for brisket on a big joe? Trying to figure out a way to get the brisket further away from the radiant heat of the dome.
u/ThePlantDaddy86 — 23 hours ago