u/Time_Afternoon_1185

Hi, so a new store is opening in my local area and I went to a group interview. Afterwards I was offered a job. I have experience in serving and from of house. However, they said during interview you won’t be in one area but will be trained in every area, however I looked at it said area “kitchen” I have never worked in a kitchen so I’m a little nervous about it. I know there will be a 10 day training. But I am wondering if that’s how it works in every Wingstop store? Are you trained in every area and then in different areas every shift?