Mac n cheese with the recipe
Recipe :
Half yellow and red bell pepper each (chopped in bite size pieces)
A cup of boiled sweet corn
One finely chopped onion
3/4 finely chopped garlic cloves
Butter
Flour
Milk
Black pepper
Salt
Mozzarella cheese
Boiled macaroni
In a pan, take a splash of olive oil, add garlic and onion.
Once it is aromatic, add all the bell pepper and sweet corn.
Add salt and let it cook till all the moisture has evaporated.
In another pan, add butter, melt it on low flame.
Add some flour.
Add milk in parts and keep stirring to avoid lumps
Once smooth, add black pepper and salt and a little bit of red chilli powder.
Add all the sautéed veggies and macaroni, mix well.
Remember to keep flame on low throughout.
Once mixed, transfer the macaroni to a bowl and add mozzarella cheese on top for the crust.
Put it in the airfryer at 185 degrees for 4 mins or until you see golden/brown crust.
Enjoy!