Login

u/b1tchell

r/wine r/UKBBQ r/cats r/BBQ r/CatsOnCats
Image 1 — Smoke Leg of Lamb
Image 2 — Smoke Leg of Lamb
Image 3 — Smoke Leg of Lamb
Image 4 — Smoke Leg of Lamb
Image 5 — Smoke Leg of Lamb
Image 6 — Smoke Leg of Lamb
Image 7 — Smoke Leg of Lamb
Image 8 — Smoke Leg of Lamb
▲ 48 r/UKBBQ+1 crossposts

Smoke Leg of Lamb

So After u/keycuk posted his lamb the other day, I had to have a go at it. Oh my days it was incredible. Smoked for 2.5 hours with cherry wood chunks for the smoke at 120c then wrapped and cooked until temp hit 76c on the bone. I then let it rest in the foil for 90 mins.
So good. Will defo do it again. As always questions welcomed.

u/b1tchell — 15 hours ago
▲ 65 r/CatsOnCats+1 crossposts

Who else has a couple of male cats who lurv each other 😻

Pair of clowns. I love them both.

u/b1tchell — 1 month ago
▲ 1 r/wine

As the title says, where can I buy Reds from the Bordeaux region, specifically Pessacs and Graves. I’m based in Southern England so physical shops or websites are fine.

Thanks.

reddit.com
u/b1tchell — 2 months ago