u/doodlebobcristenjn

Some standouts being the Monster coffees, Starbucks Nitro Cold Brew, and Bones Coffee.

Now I truly understand these places are using a lot of flavors and sugar to make them taste the way they do.

My main deal is all of these cans have coffee tastes like how it smells. Anytime I've brewed cold brew, it's been bitter fruity piss water. And honestly, adding any milk, sugar, vanilla, or otherwise to it that I've tried has only made it even grosser tasting. Even if I load it with as much sugar as possible, it doesn't save it.

Yet, when it comes to any coffee I get at an establishment or otherwise, or especially in these cans, it has this deep, guttural... coffee? taste to it.