



▲ 2 r/Sourdough
Changing to a stiff starter has been a game changer
Literally bursting from the seems now!
Have been following this recipe from Joshua Weismann: https://www.joshuaweissman.com/recipes/crispy-tangy-homemade-sourdough-recipe
But substituting the starter with a 2:1 flour and water ratio instead
u/emilersen — 24 hours ago