u/gman-101010 — reddlx

Easy Cheddar Cheese Spiral Bread

I love working with leftovers, like the 6 ounces of shredded Cheddar cheese in my fridge. This bread, when sliced, buttered, and pan fried has a great grilled cheese flavor. The black pepper adds an additional kick.

Name - Cheddar Cheese Spiral Bread
Source - Personal recipe
Breadmaker - Zojirushi Virtuoso

Ingredient List:

Bread flour - 468 grams (3 cups).
Salt - 4 grams (¾ teaspoon).
Black pepper - 3 grams (1 teaspoon).
Water - 315 grams (1-⅓ cup).
Cheddar cheese - 175 grams (6 ounces) shredded.
Yeast - 3 grams (¾ teaspoon).

Instructions:

Combine the dry ingredients in a bowl - flour, salt, and black pepper. Mix well.
Add the wet ingredients to the loaf pan - water. Make sure the paddles are installed.
Add the dry ingredients on top. Add the yeast last to the top.
Plug in the bread machine, add the loaf pan.
Set the course to ‘11’, Dough. Press start.
When the cycle is done transfer the dough to a work surface. Roll dough flat and paint with a bit of water. Spread the cheddar cheese loosely across the dough and roll up. Place in a metal loaf pan and let stand for 2 hours to rise.
Preheat the oven to 350 degrees. Bake the loaf for 30 to 35 minutes.

u/gman-101010 — 11 hours ago

▲ 9 r/BreadMachines

Easy Rosemary Loaf

Easy rosemary loaf using dried herb. Crunchy crust and good rosemary flavor.

Name - Olive Oil Rosemary Bread
Source - https://breaddad.com/olive-oil-rosemary-bread-recipe/
Breadmaker - Zojirushi Virtuoso

Ingredient List:

Olive oil - 51 grams (¼ cup).
Water - 304 grams (1-¼ cups).
Bread flour - 575 grams (3-½ cups).
Sugar - 16 grams (1-½ tablespoon).
Dried rosemary - 24 grams (4 tablespoon).
Salt - 9 grams (1-½ teaspoon).
Instant yeast - 4.5 grams (1-½ teaspoon).

Instructions:

Combine the dry ingredients in a bowl - Flour, salt, rosemary, and sugar. Mix well.
Add the wet ingredients to the loaf pan - oil and water. Make sure the paddles are installed.
Add the dry ingredients on top. Add the yeast last to the top.
Plug in the bread machine, add the loaf pan.
Set the course to ‘3’, European. Press start.

https://preview.redd.it/66ronowl6sjh1.jpg?width=4080&format=pjpg&auto=webp&s=73a651bc045b89f855f8165c2c38c311723a5ae4

reddit.com

u/gman-101010 — 4 days ago

▲ 0 r/gallbladders

Micro Meals And Attacks

Can eating micro meals help prevent a gallbladder attack? I had an attack that ended up in the ER last week. I already eat smaller meals because I'm taking Tirzepatide. Can I prevent another gallbladder attack by eating more numerous, but very small meals scattered throughout the day?

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u/gman-101010 — 1 month ago

▲ 8 r/tinwhistle

In the middle

I am a new whistle fan and I need a bit of advice. I have a low D whistle and love the tone…but it’s difficult to play. I have a high C whistle and it’s fun to play but I don’t like the high sound. Is there some sort of whistle in the middle? Lower sounding notes but easier to finger than the low D? Thanks to all in this great community.

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u/gman-101010 — 3 months ago

▲ 7 r/BreadMachines

When DifficultColorGreen published the recipe for Peanut Butter Bread this morning I just had to give it a try:

https://www.reddit.com/r/BreadMachines/comments/1szyhuj/peanut_butter_bread_turned_out_great/

Thank you DifficultColorGreen. The only changes I made to the recipe were conversion to metric weight measurements and to increase the peanut butter by half. The loaf came out spectacular with a crispy crust and a consistent crumb. For reference I ended up with 16 medium slices with 2-¼ teaspoons of peanut butter per slice. Just perfect when toasted and smeared with blackberry jam. Again - Thank you DifficultColorGreen.

Name - Peanut Butter Bread
Source - https://www.reddit.com/r/BreadMachines/comments/1szyhuj/peanut_butter_bread_turned_out_great/
Breadmaker - Zojirushi Virtuoso

Ingredient List:

Milk - 244 grams (1 cup).
- If using powdered milk:
- Powdered milk - 39 grams (⅓ cup).
- Water - 232 grams (1 cup).
Peanut butter - 129 grams (½ cup), creamy.
Water - 60 grams (¼ cup).
Sugar - 50 grams (¼ cup), granulated.
Salt - 3 grams (½ teaspoon).
Bread flour - 425 grams (3 cups).
Yeast - 9 grams (1 tablespoon).

Instructions:

Combine the dry ingredients in a bowl - flour, sugar, and salt. Mix well.
Combine the wet ingredients in a bowl - milk, peanut butter, and water. Mix well.
Add the wet ingredients to the loaf pan. Make sure the paddles are installed.
Add the dry ingredients on top. Add the yeast last to the top.
Plug in the bread machine, add the loaf pan.
Set the course to ‘3’, European. Press start.

https://preview.redd.it/xdwwjy9pxdyg1.jpg?width=4080&format=pjpg&auto=webp&s=e8f66c5ed8e8d5c1fbf0bd250270c3576c6e43d2

reddit.com

u/gman-101010 — 4 months ago