For the upcoming Chuseok (Mid-Autumn festival) special, Sung Jun and Nam No will be special guests, with their fridge will be introduced and used as test materials for other fellow chefs...
Son Ye Jin has been confirmed to make a surprise appearance as the sole guest on JTBC’s legendary variety show, ‘please take care of my fridge’ (naengbu). as this marks her first variety show appearance in a long time, following her marriage and childbirth, during which she has remained active in her acting career, the episode is already generating intense buzz even before it airs. 🍳
in this episode, Son Ye Jin’s actual refrigerator, which has never been shown on TV before, will be revealed, along with detailed recipes for the dishes she enjoys cooking at home. viewers are already eagerly anticipating the fantastic cooking showdown that south korea’s top chefs will stage using ingredients from son yejin’s refrigerator. ✨
Son Ye Jin’s special variety show appearance, where she’ll generously share the small joys of married life and her side as a foodie, is expected to bring great joy to living rooms this fall. all eyes are on the fun and mouth-watering chemistry that south korea’s top actress will create alongside the chefs. 🥂
What are some dish, although declared as losing, but is more memorable than the winning dish?
My answer will always be Poong's dishes, as it is always highly creative but we never know the taste...
Finally Soo Young appears on CAMF, and Kwon Sung Jun just went full-mode fanboy in this upcoming episode...
Chef Eun Young just updated about 1 surprise and hilarious fan-made gift given to her...
The filming of 'Please Take Care of My Refrigerator' never stops.
According to My Daily's coverage on July 13, Uhm Jung Hwa and Choi Soo Young recently appeared as guests on JTBC's 'Please Take Care of My Refrigerator'.
The two visited the 'Please Take Care of My Refrigerator' studio to promote the movie 'Okay Madam 2,' which opens on August 12. This marks the first appearance on 'Please Take Care of My Refrigerator' for both Uhm Jung Hwa and Choi Soo Young, and the broadcast is scheduled for early August.
On 8 July, JTBC stated in an official statement that it had completed payments for dispatch commissions and service fees that were previously unpaid due to court approval procedures, having received court permission last week.
It further added, "Based on the comprehensive approval recently granted, we have also completed payment today for some variety program appearance fees and external production costs that were unpaid," while expressing apologies to performers and affiliated companies for the unavoidable delays in payment schedules while awaiting the court's decision.
According to the union, delays in appearance fee payments for JTBC entertainment programs such as "Please Take Care of My Refrigerator" and "Knowing Bros" have also disrupted rebroadcast fee payments under actors' neighboring rights. The union said the amount of damage has reached tens of billions of won because the rebroadcast fees are tied up in the rehabilitation process.
As a result of JTBC's default, appearance fees for some entertainers on JTBC variety shows such as "Knowing Bros," "Please Take Care of My Refrigerator," and "Divorce Re-Boot Camp" were not deposited even after the scheduled payment dates had passed.
JTBC reportedly informed each agency of the delay and asked for understanding.
⚔️ Mystery members revealed: Team battles return to CAMF
This week, the "right-hand men" of Chef Choi Hyun Seok and Chef Son Jong Won will appear to team up and compete.
👨🏻🍳 Kim Sun Yeop – a chef who has worked alongside Choi Hyun Seok for 14 years
👨🏻🍳 Woo Doo Hee – Chef de Cuisine (Head Chef) at L’Amant Secret
These "right-hand men" will also share untold stories about Chef Choi and Chef Son, leaving the two chefs flustered and scrambling to defend themselves ☺️
Credit: sportvnews
According to My Daily's coverage on July 2nd, Director Jang Hang Jun (director of hit movie The King's Warden) and Park Jin Young (singer, producer, composer, dancer and founder of JYP Ent.) participated in the recent recording of JTBC's 'Please Take Care of My Refrigerator'.
Can we expect to see our chef act their heart out and especially dancing Son Jong Won in the near future?
Long story short:
Ahn Jung Hwan has deeply been criticized for rumored to be the one "manipulating" all the KFA's activities, given that his entertainment company manages numerous former South Korean players... He has faced allegations of attempting to steer his commentary in a direction favorable to the national team's current coaching staff and the KFA.
South Korean fans began criticizing Ahn Jung Hwan for remaining silent in the face of the backlash directed at Hong Myung Bo, despite the 50-year-old former striker's role as a commentator.
His most recent interview served merely as a response to the negative rumors circulating about him.
Random check but Chef Jong Won just followed JYP on his instagram account...
And in the latest episode, Son Jong Won mentioned he will DANCE SOON
"It's not like I haven't thought about it. Right now I'm choosing between JYP, SM, YG. Which one should I go into and receive training for. What I'm saying is I'll do it once my dance line is perfect"
The waiting is finally over....
Eun Young met and had a dance practice with idle's So Yeon, who wrote the iconic song "Queencard" that give Eun Young a new character
Even Kim Poong and Park Eun Young are scared of her.
She will replace Park Eun Young temporarily when PEY goes on her honeymoon.
The show will air on HBO Max starting from July 2nd
Jung Ho Young and Sam Kim's new travel show, produced by JTBC.
"No matter which segment you click on, it's a Macau gourmet trip by harmless middle-aged men filled with genuine friendship chemistry!! Join Jung Ho Young and Sam Kim, who have truly decided to travel just the two of them, on a gourmet journey with HoHeeHoHee every Sunday at 9 AM KST.
I have no idea how long would he be bedridden this time...
Produced by JTBC Entertainment, the duo first trip to Macau will start airing on June 7th
Q. How did you build your chemistry? It’s not like just being close works.
Kim Poong: You have to be able to just blurt out whatever comes to mind. Whether it gets aired or not, whether others take offense or not. You have to clash and mix things up for chemistry to develop.
The atmosphere during Season 1 was much more cautious than it is now. None of us had much broadcasting experience, so we were very polite to one another. Of course, I was the only one goofing off regardless (laughs). But it's different now. (…)
Q. The producers said you are a "strategist" and that "you weren't number one on 'Culinary Class Wars' for nothing" (laughs).
Kwon Sung Jun: I could actually talk about 1 Night 2 Days too... I monitor every episode three or four times. I watch the live broadcast, and as soon as it ends, I watch the version uploaded to the two JTBC YouTube channels (JTBC Entertainment and JTBC Voyage), read the comments, and even skim through the community reactions.
Monitoring isn't about checking if you did a good job. You already know that during filming. You need to figure out how what you did on set looks to the production crew and what the viewers find entertaining. Maintain what gets a good reaction, and if it seems like people are getting even the slightest bit bored, discard it without hesitation.
Since I'm on a variety show, I have to be funny. Besides, Chef Yoon Nam No, Chef Park Eun Young, and I are all variety show veterans. We're from 'Culinary Class Wars' (laughs). I want to be good at cooking, but I also want to be funny. No matter the set, I just think about what I need to do to survive.
Q. How was the production of Season 2 decided?
Lee Chang Woo PD (Co-directing PD, the only remained main director from Season 1): I was planning a new program. No matter what I planned, one question kept getting in the way: 'Will this be more entertaining than "Please Take Care of My Refrigerator"?' "Please Take Care of My Refrigerator" had become the standard in my mind. After several proposals were scrapped like that, I suddenly thought, ' If it's going to be like this, why not just bring back "Please Take Care of My Refrigerator"?'
Q. This project was planned 10 years ago. Weren't you worried like 'Would it still work now?'
Lee Chang Woo PD: You know the saying, "The familiar taste is dangerous." I had the confidence that comes from that.
It is necessary to clearly distinguish between what needs to be changed and what should not. After that, three things are important: ① Precisely target and recreate the expected emotion. ② Plant a kick that will make them want to return. (…)
Q. What do you think is the key to editing on "Please Take Care of My Refrigerator" (CAMF name in SK)?
Kim Ji Soo PD (The "who" in "Who edited this? Give them an award.", the head assistant director): Editing is like fine dining. It involves capturing the overall flow and calculating everything down to the final plating. The cast members are already excellent ingredients. Rather than adding more, I try to handle them well.
I also consider three things important. ① No matter which section is cut, it must form a complete short. If I am editing a 15-minute cooking video, I think of it as creating 15 one-minute shorts. Let's ensure that not a single shot is wasted, and that the entire narrative arc is captured. (…)
Q. You seem like a team with great chemistry. What do you consider important to keep the team running smoothly?
Lee Chang Woo PD: I provide motivation, help achieve good results, and share the opportunities gained from achievement. Instead of saying "work hard," I help them develop a desire to do well. I enforce strict quality control. Rather than lowering the standards, I spend time with them to help them reach the baseline.
I try to ensure that team members can personally experience the opportunities that come with good results. For example, when we win the company's 'Program of the Month' award, my name appears as the winner. Instead of me, I take turns sending the PDs one by one - everyone, right down to the youngest PD.
Q. I'm curious about your feedback style. What do you do when you are not satisfied with a junior's work?
Lee Chang Woo: The important thing in feedback is giving the feeling that you are 'growing'. (…)
Q. Producer Chang-woo is the most senior member of the variety department, while this is Producer Rin Ha's debut project. That's quite a gap between the two (laughs).
Lee Chang Woo: It’s not an easy relationship. We are the most senior and the newest among the main directors, so there is the biggest gap between us. I was a bit worried at first. Is it going to be okay? Will we be helpful to each other? Fortunately, we are blending in well. We clicked faster than expected. Producer Rin Ha must have put in a lot of effort.
Lee Rin Ha PD (Co-directing PD, a successful CAMF fan who dream to become a variety PD and made their debut with this season): Since it was my first time working with a senior colleague, I observed a lot. I looked into why they approved this but asked to redo that, and why they boldly moved on with this.
Q. If you had to pick the most difficult part of the process, what would it be?
Lee Rin Ha: I had to find my role. Even as a co-director, there are moments when the intuition and judgment of a senior who has worked much longer take center stage. I realized that if I just sat there with the title of 'co-director,' I might not have a role to play.
I asked my senior about almost everything. I tried to get as much information as possible and offer every opinion I could. In the beginning, that was also a form of appeal, a way of saying, "Please listen carefully to my opinions."
Q. Did you know, Producer Chang-woo, as well?
Lee Chang Woo: Of course. I already did Season 1, you know. So the chefs, the MCs, and even the production crew naturally look at me. They check my expression and tell me to make the decision. (…)
Q. Producer Chang-woo, you were the leader of this team 10 years ago, and you are still the leader now. Is there anything that has changed?
Lee Chang-woo: I learned how to say "I'm sorry."
I was originally the type to push people very hard. "Why did they do it this way? Are they actually planning to air this?" I was completely consumed by grades. We gathered to work, so isn't it enough just to do this well? The feelings of my colleagues were secondary. I worked as if I were the leader and a solo player, and I became increasingly isolated. Even my juniors were afraid of me.
Then one day, the main writer gifted me the book *The 90s Generation Is Coming*. I feel like there's some kind of message in this...
Source: Folin magazine