What are you doing to combat rising grocery costs?
I have started trying to make more food items from scratch. I have been successful at salad dressing, spaghetti sauce, english muffins, scones, yeast rolls, chex mix, cookie dough, lime cremora, etc. I had difficulty with hamburger buns and naan bread. I know that food items from scratch are better for us as we control the ingredients. Time is always a factor as I am working full time. I am trying to prepare items ahead of time and then freeze it. Any frugal fails that you remedied? Any advice appreciated.