▲ 46 r/Breadit
Why do my bagels look like this?
These are perfect loaf sourdough bagels recipe. They never look smooth, always have blisters, no matter how long I cold retard. What should I change? I make all sorts of sourdough stuff but bagels are very new to me so any tips are highly appreciated
u/nacdog — 1 day ago
▲ 4 r/GozneyArcArcXL
Worth Full Price at $999?
I'm in the market for an outdoor oven. I have been seriously looking at the ArcXL but given the 999 price tag is it worth it?
I see so many posts about significant deals it seems tough to justify full price.
u/nacdog — 1 day ago