I’ve been advised by an experienced franchise owner to do a Proforma and find a location *before* my wife and I sign contract for a franchise.
Is he just being extra? He’s experienced but also a very “extra” kinda person. I have had many convos with the franchise and I know where they do and don’t have locations available.
Also anyone have a template? Many thanks in advance!
As the title says if I weigh grilled boneless skinless chicken I cooked, is it classified as Chicken, Broiler or Fryers, Breast, Skinless ?
Also when I go to edit a copy it changes the name of it to “Chicken Breast, Boneless, Skinless, Cooked” but lately this shows up as the former — What’s the deal? Feels like a bug.
Thank you!
I have an independent agent who has run some quotes but for second opinion…
Which life insurance carriers are the most favorable for customers with sleep apnea treated by oral appliance (not CPAP) and low dosage cholesterol meds (statin)?
Many thanks in advance for your advice!