

▲ 17 r/glutenfreebaking
Lemon & raspberry sponge cake. Sandwiched with mascarpone cream, fresh raspberries and lemon curd. Was going for the “naked” cake look.
https://fromthelarder.co.uk/lemon-raspberry-cake/
The cake batter is equal parts almond flour and Bob’s Red Mill GF Flour. Turned out amazing!
u/theresafungusamongus — 1 day ago