u/thistle_britches

Before you ask, the white "rope" fencing is hot wire to keep my dogs (and various critters) from eating my produce ( and our dogs love tomatoes, and like to blow thru the rows like the Kool-Aid guy). The pics are of the cutting garden and the veg side. Fun in the front, business in the back 😂 the veggie side of the taken-over-by-birdhouse-gourd arch is corn, Brussels, cabbage, cauliflower , celery, peppers, eggplant and tomatoes. And this doesn't even show the raised beds that have all the root veg and squash. I always question my sanity this time is year, but by God it fills my cup 💕

Needless to say, the starts stayed in the greenhouse a bit longer than planned before I could get them in the ground. 🤣 Tasted good, all of 2 bites!

I only did one quart last year, and we ran out in April. I have a lot more, will freeze dry some, but I also want to try black garlic. New to this sub, so will do a search as I'm sure it's already been asked about. Just wanted to share :)

Went to make the bed this morning...