▲ 5 r/Homebrewing
Would I be stupid to bottle?
I’m going back to see my family this weekend and I’d like to take them a couple of bottles of a beer that’s just reached FG. My problem is that there’s supposed to be a heatwave here over the weekend (expected to be around 30°C) and I have no way of controlling the temperature of the bottles while they’re conditioning. Are the other bottles likely to explode while I’m away? Should I just leave it in the fermenter and bottle when I’m back?
u/topheee — 22 hours ago