Those with GI flares.. what’s your day to day like?
How often do you get the debilitating kind where you absolutely cannot eat? I see people on here talking about “flaring daily,” but it’s hard to know what that means.
Does that mean you’re experiencing the minor symptoms of MCAS daily, like; runny/congested nose, headaches, flushing, itching, diarrhea, gas, etc.
Or, does that mean you’re experiencing the debilitating kind where you’re super nauseous, vomiting and/or can’t eat anything? And if so, how do you cope? Or how long until the inflammation goes down to where you can eat again?
I am completely unclear on what my triggers are because this type of flare has only ever happened to me twice before, but the trigger for both was very clear.
So when I’m feeling up to eating, I’m eating what I consider to be safer, mild and bland options. While I’m not getting reactions while I’m eating, or even hours after I’m eating.. I still just feel like it goes in waves of being super inflamed and hurting to going down to going up and idk how to get this to stop? It will be two weeks tomorrow, and while I am at least eating more this week than last, I’m still only getting like 900 calories, if that.
I’ve been posting too much these last two weeks, for obvious reason. New, confused, miserable.. this will be my last for hopefully a while!! I’m just trying to crowdsource information for my own edification.