Pressure cooked rice
Cooked a lot of rice in pressure cooker for freezing.
Takes around 1 hour (you need to soak rice in water for 30 mins, the pressure cooking itself – around 4-5 mins after the whistling, then 15-20 minutes until pressure stops naturally).
I used couple of drops of vegetable oil though I think it was unnecessary.
No salt.
u/Brilliant-Ocelot1536 — 10 days ago