r/burgers

Left burger is just cheese, right has some lettuce, onions, ketchup and mayo. All the patties were 50g 80/20 beef and smashed thin 👌

First time at the Shack! Avocado Bacon Shack - heard the standard the way to go! Add Avocado & Bacon. Really great! 👍 3, maybe 4 slices of avocado. Not everyday, but for a treat, HELL YES! 🙌🏻 💯

Does this look very undercooked? It was on the grill for about 15 min. I am totally paranoid about e.coli. These were frozen bubba burgers that went straight from the freezer to the grill

Burger was really good but was more of a typical griddle burger than a smash burger.

Toasted Hawaiian Pretzel bun

Homemade Mac sauce

Dill pickle chips

Sauteed onions

Chopped hot chiles (like In N Out)

Double 2.5oz patties

American and pepperjack cheese

Great burger overall. Would eat again.

One of my favorite burgers, so i had to put some extras on the mf, and it did not disappoint at all.

Extra cheese x3(pepper jack, Swiss, american)

Extra jalepeno poppers

Fried onions

Sourdough bread

The First bite and Second bite (on orher side)

Freddy's (their "California Style")

It’s beef with bread crumbs with mustard and pickles. The crispy crust chunks you get really is something else. Sometimes minimal ingredients are whole is greater than sum of its parts.

My Lord. What a bacon cheese to end a New York to Toronto and back roadtrip.

Serious burger.

And if so, what’s been your favourite? I have a lot of free time this weekend and may try to make a few!

aka Burger Bowl XI

Another 5 burgs with grass fed Alberta beef, smashed on the griddle and served on my homemade potato rolls with American cheese. Rolls are toasted with leftover garlic butter. Top bun: burger sauce, LTO, noteworthy as the tomatoes are from the girlfriend’s family’s heirloom variety from Europe and the flavour is sensational. Thinly sliced pickle and extra sauce. Bottom bun: caramelized onions and a small bead of yellow mustard.

The only customization available in the home kitchen: single Patty? or double?

Pictures could never do this burger justice- this is honestly probably the best burger I’ve ever had 🫣

“Brunch Burger” quarter pounder smash patty, Cooper sharp cheese, bacon-onion jam, sunny side up egg, a hashbrown, pickles and tallow mayo fancy sauce on a homemade brioche bun 🤤

I’ve never finished a burger bun and all but this one was absolutely devoured 🤣

Cheddar cheese, crispy bacon(I like it crispy), tomato and onions on an onion roll.

This was from a 'pour your own beer' style restaurant, the burger is obviously a bit tall due to onion rings, but quickly reached normal size after the first bite.

Swiss onion burger:

• 1x 100g / 3.5oz beef patty (salt, pepper, msg on 1 side)
• light mayo, extra mustard
• 4x double sour pickle slices
• ½ an onion sliced and grilled
• processed Swiss cheese, 4 slices of bacon

This is one of the tastiest burgers I've made in a while. Sweet from the onion, sour from the pickles and mustard.