Looking for similar Mole Verde recipe to Señor Burrito/Las Fajitas
So I grew up in Boca and the Mole Verde Burrito/Enchiladas from Señor Burrito (and Las Fajitas) is still one of my absolute favorite comfort meals. I found a few pictures online to point to the sauce that I’m talking about.
Has anyone possibly ever worked there or does anyone have a brain that can isolate recipe components who could possibly give me insight on what ingredients are in their specific sauce?
It seems possibly more herb based or pepita/sesame based vs. tomatillo heavy?
Any insight is really appreciated! But comments about your opinion on the quality of food literally couldn’t matter less. It is nostalgic, comfort food for me.
u/msawyer112 — 7 days ago