Why are you drivers accepting these orders?
I live in Houston, it’s almost impossible to have a 33% acceptance rate. Who would know? I would know, I’ve been driving a few years now. Some odd 18,000 deliveries between 2 apps.
I tried this challenge last week, I failed, but I NEVER delivered to a bad part of town, or an order under $6 and rarely do $6 orders. Usually $7 and up. I am 100% confident that my orders pay more for me, have me go to better areas, spend less time waiting where I will get a good order without having to drive back. I know my restaurants. Willing to post orders I have done to show you otherwise and show you I make MORE than you driving less.
This isn’t arrogance, just straight facts, you can only do 2-3 orders in an average hour on average. $3 extra per order and bad areas to drive back from wasted time and gas. Yeah stop doing these, Uber made it so you would and one day I promise you these incentives will be gone.