u/444moonbeam

avocado, black beans fresh out the can, farmer’s market carrot, salt… and vegan bannock! what a treat

treated myself to this premade frozen kimbap. sooo good! i fried it in sesame oil

avo toast on sourdough with leftover roasted chickpeas, raw veggies and raw tofu w soy sauce. roasted chickpeas on avocado toast is soooo yum pls try if you haven’t, i always do curry spices on my chickpeas