u/6ickbeatz

Ask away, I can help. I’m tired of gate keepers. I’m a real artist based in Toronto Canada, no bots. All self made from scratch. Currently sitting at 4K monthly after a year hiatus and consistently getting radio streams even after all this time out.

*Please no DMs I’ll gladly answer as much as I can over here

Just a regular Margherita with basil oil tomato sauce and foir de latte. Crust pretty thick and a lot of sauce too. Whole pizza weighed more than half a kilo (670g) and yes I did demolish it in one sitting 😭