u/AM826

Not sure if this is against community rules but I love seeing posts from members interested in starting a roasting business or running their existing business

I’m personally interested in learning from fellow roasters exploring commercial operations - the highs/lows, equipment used, origin/roast level focus, mission statements/north stars, and how/where to buy your product. Always looking to support and try new roasts.

Apologies again if this violates any rules on promotion. Was more curious than anything