u/An-person

I’ve been wanting to make some umeshu (plum wine) for a while. Last year I missed the season for them, and we should be about in the middle of the harvest. But all the Asian markets that I’ve been to so far, (dragon star, united noodles, ha-tien) have only had them pickled, not fresh.

Does anyone know if any store here stocks them, before I visit every one I can find?