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Need Feedback about my kombucha as a first time brewer
This the 6th day, but it was pretty hot. My original scoby has sunk to the bottom, but it seems there are 2 layers on top.
u/Anxious-Marsupial132 — 1 day ago


This the 6th day, but it was pretty hot. My original scoby has sunk to the bottom, but it seems there are 2 layers on top.
Hey I have started my first Kombucha and I need some help. My kombucha starter has been fermenting for 3 days (with Temperaturen of about 30 degrees centigrade (heatwave in Europe) and it now looks like this.
Am I foing something wrong? Thanks for the help in advance.