u/Appropriate-You-864

First go at milk bread. I believe it’s slightly over proofed from the slightly collapsed sides. Also could have let it rest longer before slicing, but I’m learning patience daily 🙏🏻

Made a chocolate babka for the first time in a while. So so good.

Celebrating spring while it’s still here in AZ. Arugula tart shell, roasted red pepper hummus, roasted shishitos, carrots, zucchini, snap peas, asparagus, tomatoes, herb oil, pretty flowers