It works again!!! (50-year-old GE microwave oven)

The past decade has been a bit busy and stressful for me, so when, maybe 7 years ago, my vintage 1976 GE microwave oven stopped working, I replaced it with one I immediately picked up at a garage sale. That one I also had to replace some years later, and I may have even replaced it again, since.

So when the current incarnation crapped out on me -- rather obviously, "ZAPF!!!" -- I crept on down to the basement to check whether I had any microwave there that actually worked. (You didn't think I'd actually thrown these things away, did you?!) The second one I plugged in was the one I bought at Sears in about 1976 (a 1975 model on close-out sale, IIRC). I plugged it in and it came alive! So I put a small glass jar of water into it and gave it a half a minute or so -- and it got warm. Cut to the chase, I now have that 50-year-old microwave oven back in my kitchen, working well, apparently.

Cast your mind back to appliances of 1976: No mother board. No clock. No digital display or any display at all for that matter. The timer is mechanical -- like the heat-lamp timers in motel bathrooms. But it works! I don't know how long it will keep working -- it did seem to die some years back -- but it's working now. I'm sipping ginger tea I just made from a mug of water I heated in the thing. I'm tickled.

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u/BF_2 — 14 days ago

Blacksmithing Video Channel List

I frequently see references to some YouTube video channels. Here's a more comprehensive list of such channels. (I do not suggest that there be no others.)

Many topics are covered. Explore. Enjoy.

docs.google.com
u/BF_2 — 26 days ago

Garden Grove MMA incident -- Is there a free-radical polymerization inhibitor that could be introduced into that tank to halt the exothermic reaction?

Pretty much as title asks.

I'm a chemist and know that such inhibitors exist, but this is out of my field. The inhibitors I can identify with a Google search seem to be for temporary inhibition of the reaction. I'm thinking that perhaps there's some simple, cheap, free-radical interceptor that could be introduced to halt the exothermic reaction, but I haven't the background to identify one.

Anyone?

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u/BF_2 — 1 month ago