u/Barbera_de_alba

I am a long-time sardine enjoyer, but didn't realize how much tinned fish beyond that was out there! I got to try some salmon on a trip recently (Captain Jim's) and it was next level. Somehow I ended up here and I just had fishwife smoked rainbow trout over white beans and air-fried radishes for lunch, and it was sublime. (I snarfed it down before I thought about taking pictures alas!) Anyway, thanks to you all, I'm excited to try more and expand my palate.🐟🐟🐟

Anyone know what's causing the outage? The app says the internet will be out until tomorrow and that seems like a long time.