▲ 35 r/AskFoodHistorians
Trying to find a book titled something like "traditional methods of food preservation/fermentation"
That is it. The name is something like that. It conversation things like drying, fermenting and other preservation methods like using honey. I found it in a comment on reddit years ago. So I am hoping to find it again. It was not for the every day reader. It was very "boring" on the inside if that makes sense. not for entertainment but to learn the science behind it.
u/Beneficial_Agent_105 — 23 hours ago