u/CBSW613

First time garlic grower here! I think I planted a little early for my zone and my plants are looking suuuper close to harvest time. My question is about curing. It’s already getting warm here (looking at 90s next week). Can these still be left outside to cure in those temps as long as I keep them in the shade? I’m honestly not super optimistic about this crop because I planted too early and it ended up taking forever to get cold here, but I don’t want to ruin whatever I have by letting it get too hot. Not sure if it would be too cool in the house. Or if the smell would be too strong in there? Any tips appreciated!