Canoly 3-in-1 Juicer vs Hurom H400 review
Ran both side by side for a few months. Short version: depends on what annoys you most about juicing.
Speed in the morning is where the Canoly 3-in-1 Juicer wins pretty clearly. An easy to feed chute means a whole apple or a cucumber goes straight in, no need to cut. With the Hurom I was still doing some prep because the opening is smaller, so realistically the Canoly saves me 10 minutes every single morning and that adds up.
Cleaning is the one area where the H400 has a real edge. Cuz the strainer-free Multi Auger design means only 3 pieces to rinse, maybe 2 minutes tops. The Canoly 3-in-1 Juicer has more parts to clean but the quick-release latch on the pulp outlet makes it pretty painless, I'd say 3 minutes once you get the hang of it. Not as fast as the Hurom but not the nightmare I expected either.
The frozen fruit thing is where they differ more than I expected. Both can technically do frozen desserts but the Canoly process is just drop frozen mango straight in and it comes out like sorbet. The H400 can do something similar with the Multi Auger but I found it needed a bit more fiddling to get the right consistency. Not a huge deal if you rarely make it but if that's something you'd use often, the Canoly 3-in-1 Juicer is more straightforward.
Neither is bad. Canoly 3-in-1 Juicer fits my mornings better, H400 would probably suit someone who juices less often and wants the simplest possible cleanup.