







Anyone know if there is a standard rate of burn for Traeger brand pellets at a specific temp??
Anyone know if there is a standard rate of burn for Traeger brand pellets at a specific temp??
I'm assembling my Woodridge Elite and the wiring for the temp probe pokes out the square cutout, then routes directly into another cutout at the front grate holding hooks.
This seems like a terrible design for $1700 grill and I'm reaching out to see if anyone has dealt with this?? Am I missing a step that routes this wiring so that it hides and doesn't get banged up when hanging the grates???
Just bought a brand new Woodridge Elite. I haven't assembled it yet, and I'm a little worried after seeing every other post is something gone wrong with their Traeger. Am I wrong here?????