▲ 1 r/Kombucha
First kombucha - check up?
Never made kombucha before, decided to buy two little SCOBYs off Facebook Marketplace with a cup of green tea starter which all came in a ziploc bag. Used two cups black tea, cup of the starter, two cups water, sugar, and the two SCOBY. I'm keeping it in a large mason jar with a coffee filter/rubber band cover.
It's only been about 4 days-- Is everything looking good here? Are those itty bitty black/blue specks mold on top, or is it too early to tell? ...if it is mold, would it still be okay for me to just stop the brewing process now and drink it?
u/Err0rC0deL0ading — 1 day ago