u/Fabulous_Feedback108

Siempre tomé el mate amargo, solo con yerba, pero como acá en Europa empieza a hacer frío, alguien me dijo que lo pruebe con canela. A ustedes les gusta así o no? Por qué?

Got a new gourd after already 'complaining' to the company about the old one where the calabaza was completely torn. Now the new one has 1. A big gap between rim and calabaza 2. is the wrong color (red brown instead of dark brown leather) and 3. has already black spots inside. Any explanations for those three things? Should I send it back AGAIN? Recommendations?