
Every time I see wild garlic growing like this I immediately start thinking about pesto.
Went for a walk and noticed the local hedgerows are absolutely packed with elderflower already. The smell on the breeze is unreal. Planning to grab a basketful soon for a batch of cordial and maybe elderflower champagne if I can collect enough. Are they blooming properly where you are yet, or still mostly buds? Also would love any favourite elderflower recipes people swear by.