
▲ 10 r/Canning
Jam looks dried out?
Wondering why the top layer of my raspberry jam from last year looks dried out like this… is it just from the exposure to air in the headspace? Is it safe to eat? If I scrape off the top it looks totally normal. There is definitely some ‘settling’ though, where it seems more juicy at the bottom and more dried out and seedy at the top.
u/Firm-Ad1737 — 8 days ago