u/Firm_File_2404

I've gotten some pretty decent cups with this setup, however, after drinking this everyday for about a week-ish, it kind of just tastes like... lemon juice?

I've tried grinding finer (72 clicks on the k7), different recipes, etc. I've had best results with the James hoffman recipe @ 1:15 ratio, so I've been sticking with that. Any advice on things to try to extract different flavors from these beans? Or is it time to try a different bean? I want something that is more like raspberry and dark chocolate - maybe a medium roast? I'm mostly getting overwhelming acidity from this setup, it tastes somewhere between lemon and tangerine, leaning mostly towards lemon.

Quick note on my water: I have a reverse osmosis machine with a remineralization process built in.

Guys I'm looking for a good loading ramp for this thing. The bike is light enough/bed is low enough I've been lifting it up into the bed but continuing to do so will likely result in injury or worse.

Any recommendations? I'm looking for something that can fold up and fit in the bed while closed. Thanks!