
We need more Canadian food production
"According to numerous weather models, this year’s El Niño — a prolonged climate event featuring unusually warm temperatures, which pops up every couple of years — could easily be the most severe we’ve ever experienced in the modern age. This year’s warm spell could supercharge ocean temperatures by as much as 5.4 degrees Fahrenheit, the Wall Street Journal reports, resulting in widespread droughts for some, floods for others, and perhaps most chillingly, chaos for global food supplies."
So, imported food will only get more expensive. Have you seen the great greenhouse area of Spain in Almería? Can we do this in Canada's most temperate zones?