u/Illegally_Brown

Ingredients:

Chicken Thighs (skin on)

White onion

Carrot

Celery

Store bought Gnocchi

Butter

Flour

Chicken Broth (would recommend stock, but I only had broth)

Heavy Cream

Salt, pepper, paprika and other seasonings.

Rendered the fat from the thighs in a cold pan. Remove the chicken, and saute the veg. Add a bit of butter and flour and cook until the raw flour smell is gone. Add the broth and scrape the bottom of the pot. Add the heavy cream and then add the gnocchi. Reintroduce the chicken (after cutting or shredding) and you're all set!