Who lets the bats out...who!...who!..who!
I'm in the suburbs in Dublin so it's nice to see.
I'm in the suburbs in Dublin so it's nice to see.
It's better than the old one and the insights are great but I really wanted pockets and stuff like we get in revolut. Considering I pay 6 euro month to aib and 3 euro to revolut for the pro plan I think it's time I make the switch and just keep the aib account dormant for when I want to lodge cash. Shame, I really wanted to stick with the Irish company.
Seen someone post something similar so thought I'd share mine from the garden. Coolest caterpillar I've ever seen.
Delicious! Damn ai mod wants more details. It was brisket, it was in the fridge for 3 days, it was awesome. Made the usual rub consisting of salt pepper msg paprika etc. cooked for 8 hours around , 140 celcuis. Let's see it that lets me post;)
Ribs were cooked in a dry slow cooker for six hours with a rub and then finished with a jerk BBQ sauce. Wings were on the coals as they were cooling so cooked slowly also had a separate run and some were finished with the BBQ jerk and others left with just the rub.