Additives vs Additive Free
So I know the thought is "tirz is tirz," and that one pharmacy shouldn't be any more effective than the next, but I've had Hallandale for over a month now after being in BPI for a while. BPI gave me some icky side effects when I switched from Southend, but all in all the appetite suppression was prime. Since switching to Hallandale I have titrated up from 6 to 7.5mg. I find myself much more snacky on Hallandale. I don't have side effects except delayed gastric emptying (so I know it's not doing nothing). This past week I decided to try my BPI stock and it suppressed my appetite so much more. I kind of wonder if the B6 could be the culprit there? Maybe for some reason it doubles down on the suppression? Or the preservatives... Idk what to think.